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Jordanian Fusion Menu



Petra Delights




Lamb Mansaf

Tender lamb cooked with aromatic spices and served with a side of rice.

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Lamb Mansaf


Herb Grilled Chicken

Grilled chicken marinated in local herbs, served with fresh tabbouleh salad.

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Herb Grilled Chicken


barbeque

a mix of meat and vegetables is placed in a hole in the ground .

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barbeque


Maqluba (upside down )

Fried vegetables with chicken and rice .

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Maqluba (upside down  )


Kofta with tomato

s made of minced meat, usually beef or veal, or a mixture of beef with lamb. It contains herbs, finely chopped onions and spices, and vegetables .

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Mild
Kofta with tomato


Kofta with Tahini

a ground beef or lamb flavored with fragrant spices and roast potatoes cooked in a creamy and flavorful tahini sauce.

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Kofta with Tahini


Khabsa

Spiced grilled chicken and flavorful rice.

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Mild
Khabsa



Nabatean Specialties




Nabatean Bread

Traditional Nabatean bread baked in a stone oven, served warm with olive oil.

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Nabatean Bread


Arayes

Ara’yes are grilled pita bread stuffed with minced meat.

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Arayes


Saffron Rice

Aromatic rice cooked with saffron and served with grilled vegetables.

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Saffron Rice



Fusion Creations




Falafel

A fusion of traditional falafel and spicy salsa

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Falafel


Hummas

is a delicious spread (or dip) made from chickpeas, tahini, lemon, and spices.

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Vegan
Hummas


mutabel

a creamy Middle Eastern eggplant dip with a velvety texture and a smoky flavor.

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Vegan
mutabel


Galayet Bandora

A fried tomatoes that are fried in olive oil with a spicy serrano pepper. Serve with freshly baked pita bread .

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Vegan
Galayet Bandora



Salads

All dishes are vegetarian




Arabic salad

a combination of sliced lettuce, diced tomatoes, cucumbers, onions, parsley, mint, and a dressing made from freshly squeezed lemon juice and olive oil.

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Vegan
Arabic salad


Tabula

Typical Lebanese salad made with bulgur, cucumbers and tomatoes dressed with a lemon vinaigrette.

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Vegan
Tabula


Fatush

It is made by combining toasted pita bread, tomatoes, cucumbers, and a variety of herbs and spices, such as parsley, mint, and sumac.

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Vegan
Wheat
Fatush


Eggplant salad

mixes grilled eggplant with fresh tomatoes, mint, parsley, green onion, bell pepper and tossed with olive oil, lemon juice, za’atar and crushed red pepper and tahini .

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Vegan
Sesame
Eggplant salad



vegan and vegetarian




Grilled vegetables tray

roasted vegetables in the oven with sauce .

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Vegan
Grilled vegetables tray


okra with tomato sauce and white rice

okra with tomato sauce , carrot and potato served with white rice .

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Vegan
okra with tomato sauce  and white rice


Meghderah

rice with lentils with fried onions at the top

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Vegan
Meghderah


white beans with tomato sauce

served with white rice

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Vegan
white beans with tomato sauce



Beverage

cold and hot drinks




Arabic coffee

Made of 100% ground Arabica beans, you can taste a well-rounded, light roast with caramel coffee notes and an accentuation of fresh cardamom spice.

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Arabic coffee


Arabic tea with mint

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Arabic tea with mint


Tea with cardamom

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Tea with cardamom


Tea with sage

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Tea with sage


Karak tea

made of the finest Kenyan tea enriched with milk and premium sugarcane extract and cardamom.

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Karak tea


fresh orange juice

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fresh orange juice


fresh lemon juice

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fresh lemon juice


lemon with mint juice

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lemon with mint juice


Strawberry mojito

strawberry with mint and lime

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Strawberry mojito


Fizzy drinks

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Fizzy drinks

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